The Restaurant - Set Wedding Menus

These menus are a sample of the types of set wedding menus that we cater for weddings and other special occasions. We are happy to discuss any special requirements that you may have for your particular function.

Main Courses - from £16.95

Boeuf Wellington

Roast Sirloin of Beef with Yorkshire Pudding

Tournedos of Beef with Red Wine & Mushroom Sauce

Roast Turkey with Chipolata and Stuffing

Breast of Chicken with either a light grain Mustard Sauce or a White Wine & Mushroom Sauce

Glazed Honey Duck Breast in a Raspberry Sauce

Pork Medallions in a Mustard and Apple Sauce

Roast Leg of Lamb

Noisette of Lamb with Madeira sauce

Roasted Best End of Lamb with Garlic and Basil

Pan Fried Tuna Steak with Red Pepper sauce

Poached Fillet of Lemon Sole with Veronique or Prawn Sauce

Grilled or Poached Salmon Fillet

Assorted Cold Meat Platter with Salad & Hot New Potatoes

All the above are served with a choice of two Seasonal Vegetables & a choice of two kinds of Potatoes. All inclusive.

 
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